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Job ID: JD6999328
Title: Line Cook
Location:
Type:
Industry:
Pay Rate: $12.5-15 / hour
Post Date: 04/04/2024

Job Description:
Position: Prep Cook
Industry: Non profit Organization
Location: Downtown Jacksonville
Pay: $12/hour
Hours: Monday to Friday from 5am-12pm or 11am - 7pm.
Top Reason Why You Want to Work for this Company:
  • Over 60 years of pursing their mission
  • Serve in over 100 countries around the globe
  • Assist over 20 million Americans annually
  • Medical, Dental, Vision
  • Short Term Disability
  • Life Insurance

Cook Responsibilities:
  • Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.
  • Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
  • Ensures that enough food is prepared based on the number ofpeople to be served and that food is prepared in a timely manner and served on time.
  • Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.
  • Sets tables with plates, napkins and utensils or sets up buffet line for self-service. Cleans tables, chairs, floors, dishes, utensils, and kitchen appliances.
  • Stores, refrigerates, and freezes foods in a safe and economical manner; monitors expiration dates on all foods ensuring proper disposal of food with expired dates.
  • Prepares snacks and prepares plates of food for people eating after normal serving hours.
  • Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel practice proper personal hygiene.
  • Maintains proper supply and orderliness of kitchen stock inventory in order to meet the needs of the kitchen; orders, receives, and processes food purchases; verifies that invoices are accurate and submits for further processing.

Cook Requirements:
  • High School diploma or equivalent
  • One year experience cooking food for large groups, Or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.
  • Background check required: No felonies last 7 years (No theft)

Job Requirements:
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